In our commitment to always offer you the best seasonal products, we renew our gastronomic proposal in each season.
The producers are a fundamental part of this project, providing quality and forming part of the menu itself. This allows us to present daily suggestions based on the best product on the market in each season.
The concept of cuisine based on fire and baking is straight connected to the handcrafted ceramic manufacturing process.
This premise of quality is transversal throughout the menu, with a wide range of options, from more elaborate to more informal proposals which can be enjoyed in the different areas of El Ceramista.